Frozen Argentinian Hake (Headless, Gutted, Tailless), 200-400g, glaze-free, ~24kg box (EU)

Frozen Argentine Hake is a lean, white fish that is especially popular in South American and European cuisines. The meat is very lean with a mild flavor and a delicate texture that cooks quickly. This makes Hake an ideal choice for fast meal preparation. Choose Hake for pan-frying (lightly breaded), steaming, or baking in the oven. It pairs perfectly with Romesco sauce.